Category: Michelin Geen Star, 3 Caps Gaul&Millau, JRE Slovenia, Green Key
Špacapan House (Špacapanova hiša) is a family restaurant in the heart of the Karst Region with a 50-year-old tradition. It offers traditional Karst cousine with a modern vibe. Nature protection and high-quality local ingredients, grown on the property or supplied by the nearby farms, are two main priorities of the restaurant.
The restaurant also offers 10 rooms (20 + 2 extra beds). Five rooms have been recently renovated, and five more rooms have been built in the attic. The rooms are decorated in traditional Karst stile and equipped with modern accessories.
Guest can also order an exquisite homemade breakfast.
public parking, Wi-Fi, pets allowed, the accommodation has a restaurant, breakfast, lunch, dinner, refrigerator, air conditioning, heating, TV, a safe, private bathroom, hair dryer, bedding, towels, a shorter stay (1 day) is possible, bike rental,
Guests can also try their house wines and buy their cheeses, dry meat products and natural wines, produced inhouse. In addition to the cellar, the restaurant, and rooms, the family also makes aromatic vinegars. Moreover, guests can visit a nicely maintained herb garden. During the warm months, guests can enjoy their meals in a nice shade on the restaurant terrace. Guests can choose from a special tasting menu, an a la cart menu and the Špacapan’s lunch. The menu changes according to the season.
The accommodation is open: all year round Hop on-Hop off Kras-Carso Geopark (1 June–1 September 2024)
Possible payment method: cash,
debit card,
advance payment,
payment on site,
Distance to the nearest restaurant: the accommodation has a restaurant
Distance to the nearest public parking lot: 10 m
Distance to the nearest grocery store: 100 m
Distance to the nearest public transport: 100 m
Public transport: the bus,
Public transportation lines:
Špacapanova hiša d.o.o.
Komen 85
SI–6223 Komen
+386 41 320 904
info@spacapan.si
https://www.spacapan.si/
Communication with guests is possible in Slovene, English and Italian.